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Samoa Truffles

On a large baking sheet, spread coconut into a single layer. Bake in a 350 degree oven for 10-15 minutes, until lightly browned. Be sure to turn and flip the coconut every 5 minutes. Remove from oven. Once all truffles are dipped, put the remaining chocolate into a small ziploc bag.

Get the full recipe here:

http://www.shugarysweets.com/2016/01/samoa-truffles

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